Wednesday, May 27, 2015

Banana Bread


Ingredients:
1 cup mashed bananas
1 tsp vanilla
2 large eggs, at room temperature
1/2 vegetable oil
1 tsp salt
1 cup brown sugar
1 and 1/2 cup all purpose flour
1 tsp baking soda
1/2 cup cashews or any nuts

Procedure:
Preheat oven at 350 degrees F.  Line an 8 x 4 loaf pan with parchment paper.

Sift together the flour, salt and baking soda.  Set aside.  In a mixing bowl, combine the mashed bananas, vegetable oil, eggs, vanilla and sugar.  Mix well.  Add in the flour mixture and mix just until combined.  Transfer mixture to the loaf and top with chopped cashew nuts.

Bake for about 1 hour or until a toothpick inserted at the center comes out clean.

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